导语:品尝过粤菜的人们一定对广东的烧味情有独钟,当你推荐给外国友人时,该如何表达呢?现在就跟随外语教育网小编的文章来一起学习粤菜美食的英文菜单吧,让你大饱眼福!↖(^ω^)↗ |
粤菜英文菜谱
广东粤菜 CONTONESE CUISINE
一、 烧味类 BARBECUED AND ROAST 【外语教育&网www.for68.com】
乳猪拼盘 Suckling pig and barbecue combination
烧味拼盘 Assorted barbecue platter
脆皮乳猪 Crispy suckling pig
蜜汁叉烧 Barbecue pork with honey flavour
卤水鹅片 Slice of marinated goose
潮莲烧鹅 Roasted goose
卤水鹅掌亦 Marinated goose webs and wings
龙岗白切鸡 Steamed chicken served with spring onion and ginger sauce
玫瑰食油鸡 Poached chicken in soya bean sauce
琵琶乳鸽 Roasted marinated pigeon(per bird)
佛山惠蹄 Marinated sliced pork's knuckle
爽脆海蛰 Shredded jelly fish
驰名中外北京片皮鸭(两食)Roast whole peking duck(two courses) prepared by table side
延伸阅读:
张艺谋之印象西湖的英文导游辞
四川-武侯祠英文导游辞
湖北 Hubei Travel Guide
河南 Henan Travel Guide
